Looking for a mouth-watering bite? It may be parked right in front of your nose. Catering to on-the-go foodies looking for a quick and tasty meal, food trucks are shaking up the food industry across North America. But many of these “start-up” restaurants are serving up more than just good food to their customers. Here’s what three of the best food trucks in North America are doing to build relationships and engage with customers on social media.
Promoting themselves via social media seems the major way that these businesses survive.